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Feijoada: Four kinds of meat, Brazilian style

We found this recipe in Cooking Light, which seems totally implausible, but no matter - all the meats are cooked in bacon. And then they stew in the slow cooker…

  • Post author:revdillane
  • Post published:September 30, 2012
  • Post category:Entree/Slow Food/Uncategorized
Continue ReadingFeijoada: Four kinds of meat, Brazilian style

Eggs Donald

This is a modification of Eggs Benedict that I like even better than the original, so I've renamed it after Grandpa Benedict Lipovsky's middle name. It's sort of a combination…

  • Post author:aluxeterna
  • Post published:September 9, 2012
  • Post category:Breakfast/Uncategorized
Continue ReadingEggs Donald
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